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The potential of such labels has enormous implications for the whole food chain. In the case of soft fruits, such as raspberries or blackberries, these will start to go watery in clamshell packs after one or two days. They are still edible but look less appetizing. Placing a moisture absorbing label inside the pack before closure can stop the fruit from deteriorating. Similar issues arise with some drugs in tablet form. They will begin to deteriorate in the bottle if they are exposed to oxygen or moisture—which starts occurring each time the bottle is opened. Oxygen and moisture absorbing tags inside the bottle can therefore extend the product usage life.
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